
We had a BBQ Wednesday night, and putting the corn on the grill, I gave the kids the pot of water the corn had been soaking in.* They had a great time picking up rocks, putting them in the water, and "stirring" their "soup" with their sand toys. Okay, so Arthur did most of the stirring (he made Molly get the rocks), but Molly got her fair share of water play in later.


I'm so glad Becky and Molly got to spend some time up here. The weather was just beautiful and the kids had a blast together. It will be nice when Arthur starts walking so that he can keep up with his cousin!
Blessed be.
* I mentioned soaking corn before grilling it. Just soak the corn (husks and all) in a pot of cold water for about a half hour before putting it on the grill. The water steams the corn and the husks won't burn! When the corn is done, simply shuck the corn (without completely removing the husks), and add your favorite toppings. I'm not sure where my husband got the idea, but it's a summertime favorite.
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